Kayseri Culinary Arts Center Will Contribute to Gastronomy and Tourism

Kayseri Metropolitan Municipality Mayor Dr. Memduh Büyükkılıç inspected the Culinary Arts Center, which will contribute to both tourism and gastronomy by introducing the rich culinary culture of Kayseri.

Running from investment to investment and service to service, Kayseri Metropolitan Municipality Mayor Dr. Memduh Büyükkılıç inspected the Culinary Arts Center, which was built to promote the city's culinary culture both locally and internationally.

While this project, which was implemented in the Recep Tayyip Erdoğan National Garden, aims to make a great contribution to the gastronomy tourism of Kayseri, Mayor Büyükkılıç examined the latest status of the project on site and received information about the construction process.

Stating that after the completion of the center, Kayseri's cuisine will be introduced to the world and thus the city's tourism potential will increase significantly, Büyükkılıç stated that with this project, they aim to further strengthen Kayseri's power in the field of gastronomy and make the city more visible in this field on national and international platforms.

Mayor Büyükkılıç emphasized that with the opening of the Culinary Arts Center, the unique flavors offered by Kayseri cuisine will reach a wider audience, and expressed his belief that the value that this center will add to the city will increase even more after Kayseri is included in the UNESCO Turkey National Commission Creative Cities Network National List.

Mayor Büyükkılıç stated that with this project, Kayseri's name will be heard more in the field of gastronomy, and the Culinary Arts Center will not only promote culinary culture, but will also be an important center of attraction for local and foreign tourists coming to Kayseri.