
Cherry Brownie Recipe: A Step-by-Step Guide to Unique Taste
Cherry brownie is an indispensable flavor for chocolate lovers. Both the intense chocolate flavor and the slight sourness of the cherry leave an unforgettable taste on the palate. In this article, we will share a perfect cherry brownie recipe that you can easily prepare at home.
Materials
For the brownies:
- 200 gram dark chocolate
- 150 gram butter
- 1 cups granulated sugar
- 3 egg
- 1 teaspoons vanilla extract
- 1 cups un
- 2 tablespoon Kakao
- Wispy salt
For the cherry layer:
- 1 cups pitted cherries (fresh or frozen)
- 2 tablespoon granulated sugar
- 1 tablespoon lemon juice
How to Make Cherry Brownie
Prepare the Cherry Mixture: First, add the cherries, sugar and lemon juice to a small saucepan. Cook over medium heat until the cherries soften slightly and release their juices. At this stage, make sure the cherries are fresh and tasty. After cooking the mixture, let it cool.
Prepare the Chocolate Filling: In another bowl, melt the butter and dark chocolate in a bain-marie or in the microwave. After mixing well, set this mixture aside to cool. In a separate bowl, beat the eggs and granulated sugar until frothy. Then, add the melted chocolate mixture and vanilla extract and mix well.
Add Dry Ingredients
Flour, cocoa and salt sift and add to the liquid mixture. At this stage, it is important for the mixture to have a homogeneous consistency. Mix carefully to ensure that all ingredients are thoroughly mixed together.
Prepare the Brownie
Place baking paper on a baking tray and pour the mixture you have prepared evenly. Spoon the cherry mixture you have prepared earlier onto it and shape the mixture by gently distributing it. At this stage, make sure that the cherries are placed in a way that will allow them to integrate with the brownie dough.
Cooking Process
Bake in a preheated oven at 170 degrees for 25-30 minutes. At the end of the baking time, you should make sure that the inside of the brownie is slightly moist by doing a toothpick test. This is the key to making the brownie soft and delicious.
Service and Presentation
After removing the brownie from the oven, let it rest at room temperature. The resting time will help the flavors to settle well. After it has rested, slice and serve. Optionally, you can sprinkle powdered sugar on top or serve it with a scoop of ice cream. This unique flavor will be a great option to impress your guests.
Benefits of Cherry Brownie
Cherry brownie offers a healthy alternative not only with its taste but also with its ingredients. Thanks to the antioxidant properties of dark chocolate, it supports heart health, while cherries strengthen the immune system. This dessert can also help improve your mood by increasing serotonin secretion.
As a result
Cherry brownie is a perfect dessert option for chocolate and cherry lovers. You should definitely try this recipe, which is both easy to make and leaves a mark on the palate with its flavor. Follow this recipe to offer an unforgettable taste to yourself and your loved ones!