Healthy and Delicious: Fit Brownie Recipe That Won't Break Your Diet

Fit Brownie Recipe: Healthy and Delicious Alternative

For chocolate lovers Brownie, is an indispensable dessert. However, for those looking for a healthy version of this dessert, Fit Brownie Recipe is a perfect solution. By using natural sweeteners instead of sugar and choosing lighter ingredients, you can prepare a healthy snack without compromising your taste. Here are the details of making fit brownies!

Materials

  • 2 ripe banana
  • 2 tablespoons unsweetened cocoa
  • 1 cup oat flour
  • 2 tablespoons of honey or date puree
  • 1 teaspoon of baking powder
  • 1 teaspoons vanilla extract
  • 2 tablespoons melted coconut oil
  • Half a tea glass of milk (you can choose almond milk, milk or another plant milk)
  • For the above: Walnuts, almonds or dark chocolate chips (optional)

How to Make Fit Brownie

The oven 180 degreesPreheat the oven to . In the meantime, you can start preparing the brownie mixture.

First, mash the ripe bananas with a fork. The banana puree will add both natural sweetness and moisture to your brownie. Add honey or date puree, melted coconut oil, milk and vanilla extract to the mashed banana. Mix all these ingredients well to obtain a homogeneous mixture.

In a separate bowl, combine the oat flour, cocoa powder and baking powder. Slowly add the dry ingredients to the wet mixture. At this stage, continue mixing with a spatula until the mixture reaches a smooth consistency. If the mixture is too thick, add a little more milk.

Pour the mixture you have prepared onto a baking tray covered with greaseproof paper or into a small baking dish. After smoothing the top, you can decorate it with walnuts, almonds or dark chocolate pieces if you wish. This will both increase the visual and enrich the flavor.

Preheated 180 degrees Bake in the oven for 20-25 minutes. When you reach the end of the baking time, make sure the inside is cooked with a toothpick. If the toothpick comes out clean, your brownie is ready.

Take the brownie out of the oven and let it cool to room temperature. Once it has cooled, you can slice it and serve. Enjoy!

Tips

  • You can increase the amount of cocoa for a more intense taste.
  • If you want your brownie to be softer and more moist, you can reduce the baking time by 1-2 minutes.
  • If you wish, you can add different flavors to the mixture by adding cinnamon or hazelnut paste.

Combine Healthy Nutrition with Taste

Healthy eating is not just about dieting. You can improve your eating habits by preparing delicious and healthy recipes. Fit brownie will both satisfy your sweet cravings and provide a healthy snack alternative. This recipe, which you can offer to your guests or family, will be appreciated by everyone.

Remember, you don't have to compromise on taste while eating healthy. With Fit brownie, you can have a dessert option that is both healthy and delicious. Now try this recipe in the kitchen and enjoy healthy snacks!