The Rise of Dubai Chocolate and Adana Chocolate

The Rise of Dubai Chocolate

Dubai chocolate, which has gained popularity thanks to the posts shared on social media platforms, has become one of the most preferred flavors of recent times. This chocolate, which attracts attention with its flashy packaging and unique taste, especially on social media applications such as Instagram and TikTok, has reached a wide audience in a short time.

Innovative Interpretation of Adana Chocolate

However, the most special ingredient in this popular product is 'Heavenly Mud', which is registered with the geographical indication document of Kilis. Adana dessert master Zeynep Geyik reinterpreted Dubai chocolate with her own style. Adana Chocolate In addition, Deer used Heavenly Mud Adana Bomb added another flavor to its menu, which it named “Turkish: Turkish ...

High Demand and Interest

Zeynep Geyik said, “Dubai chocolate is a well-known product. We started making this chocolate upon demand. However, I would like to point out that the content of this chocolate is ‘Heaven Mud’, which belongs to Kilis and is protected by a geographical indication document. For this reason, we Adana Chocolate "We are introducing it as. There is currently a high demand. Our guests love these flavors," he said.

We Must Protect Local Products

We Must Protect Local Products

Geyik emphasized that everyone should support local products and said, “We also tried the filling in Adana Bombası. Pistachio, sugar and shredded wheat are products of this land. Instead of introducing our own flavors abroad, we should support these products in our own country.”

Public Opinions

Public Opinions

Halef Noyan, who came to try the dessert, said, “I don’t want to call this Dubai chocolate. They are trying to make us eat our registered product, Cennet Çamuru. What belongs to us is ours. The dessert maker from Adana has taken ownership of this. Cennet Çamuru is a wonderful product that everyone can consume. Its chocolate and Adana Bomb are also really delicious.”

A citizen named Oğuz Gülnaz shared his thoughts as follows: “I saw it on social media and came to try it. It is a very nice product. Cennet Mud is our registered product. I don’t know why it is called Dubai chocolate, but the name Adana Chocolate really suits it. We need to protect such products.”