Prohibition of alcohol in High Speed ​​Train



The prohibition of alcohol on the High Speed ​​Train: The sale of alcohol was stopped on the High Speed ​​Train lines. The alcohol ban which started last year in Ankara-Konya high-speed train services started to be applied in Eskişehir and İstanbul lines. High-speed trains in Turkey will no longer be selling alcohol in general.

RULES: LACK OF DEMAND

Ray Restaurant officials, operated by the Beşler Group of Companies, stated that it was the company's sales principle to stop selling alcohol in HRCs and that they had made this decision because of lack of demand, and no explanation was made from TCDD. Turkey only in the dining car on the train across the specified time will continue to be the sale of alcohol.

THE FIRST IS STOPED IN KONYA

The practice of stopping the sale of alcohol in HRCs first started at the Ankara-Konya high-speed train line. Ticari This is a purely commercial issue, company policy. As there is no demand for alcoholic beverages on the Ankara-Konya route, Ray Restaurant executives have halted the sale of alcoholic beverages. On all other lines, alcohol sales continue. The biggest factor in our decision is to reduce the cost of inventory and the physical storage conditions in the wagons. Bu

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